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Sous Chef – AA rosettes – East End
Supporting a talented chef, with Michelin stars on his CV, this Sous role is required to maintain the current Bib and build on the accolades already voiced. Housed in a…
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Junior Sous Chef – new UK opening – Chelsea – to £34K
Latest, and first UK opening, of a worldwide brand offering top quality meats and fish served with an emphasis on simplicity and as perfect as possible. Opening on two floors,…
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Senior Chef de Partie Permanent
A Sous Chef role that could suit a Senior Chef de Partie in this new destination restaurant and bar near Wimbledon. Stylish menus, showing strong provenance on named suppliers, are…
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Sous Chef – poss L/in Permanent
Working as part of a kitchen team of nine in the largest of this group of four countryside pubs, experience in numbers will be an asset. Everything is made fresh,…
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Sous Chef – live music – Central London Permanent
Famous London music venue serves a limited a la carte menu (5 starters, 6 mains) to diners paying to see live acts with most of the show times being evenings…
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Sous Chef – brand new rooftop restaurant – Central London
This new, unused space has been transformed into a 100-cvr restaurant which will serve classic French brasserie-style food from a brand new, well-equipped kitchen. The rooftop setting is a key…
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Sous Chef – outside catering/events company – London East End Permanent
Growing company that’s been steadily building on its success over the past ten years, building a reputation for weddings, studio shoots, plus daily office providing. Previous event experience would help…
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Sous Chef & Chef de Partie – traditional country pub – North Harrow, Middlesex Permanent
Brigade of 5 plus KPs serving a fresh, seasonally inspired, locally-sourced menu featuring many traditional classics. With a roaring fire in the winter and large garden with Sunday barbecues through…
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Sous Chef – Italian restaurant – East London Permanent
Although strongly biased towards Italian dishes, the brigade is led by a British chef, keen on authenticity and they deliver a wide-ranging menu that is popularly received. This part of…