Supporting a talented chef, with Michelin stars on his CV, this Sous role is required to maintain the current Bib and build on the accolades already voiced. Housed in a beautifully restored Victorian pub, they’ve formed close ties with a network of artisan suppliers thus providing the fundamentals for the chefs to work with, so daily-changing menus display their skills well. Reviewers rate the atmosphere and the relaxed blend of a la carte and sharing dishes the team of five produce, so this position is a key one to fill and offers £28/£29K neg
