Famous London music venue serves a limited a la carte menu (5 starters, 6 mains) to diners paying to see live acts with most of the show times being evenings with a couple of matinees, so working hours are far more sociable than conventional restaurants. Menus are eclectic veering towards more spicy dishes, and the service time (7-10pm) is also limited, so a good organiser able to send out a number of decent plates together is required. Salary neg acc to exp.
